Details
Skills
Cooking techniques and methods
Food quality control and assurance
Hygiene and sanitation practice
Food provenance and sourcing
HACCP (Hazard analysis and critical control
points)
Food safety and sanitation protocol
Temperature control and monitoring
Ingredient understanding and seasoning
expertise
Fifo
About
Good day, sir/madam. My name is Naveen
premkumar.
Christopher from Kerala India and I'm Completed
the hotel management diploma in Professional cookery and last I have been Worked as Commis1st position and I'm worked
south Indian And north Indian and Continental and pastry Section in hotel kitchen
5 Years of experience is well this field and also With
the gulf experience. And I'm strongly Worked in
This industry And I want to
become a famous and great chef All over the world.
Profile Photo
