we have a great opportunity to join our brand team as a graphic designer. reporting into our senior global design manager, you will be responsible for creating a wide range of print + digital collateral to support menu launches, national campaigns, and the digital strategy. you will have a passion for brand guardianship and showcasing our brand in its very best light across multiple mediums. we’ll need your creative thinking, attention to detail and passion to help us deliver distinctive, brand enhancing and market-leading designs
reports to| senior global design manager
location| london, noodle hq
your role |
- day to day design tasks include restaurant menu design, creation of marketing collateral and digital design tasks such as CRM emails, digital screen and OOH content
- artworking support with new menu launches, ensuring that all information is up to date and correct, across all menu variations
- opportunity to work across retail and international franchises
- supporting on the planning + art direction of photoshoots
- this role requires incredible attention to detail across all work and a key member of the proof reading team
- acting as a brand guardian. living + breathing our brand guidelines and supporting the wider business
- keeping on top of workload and ensuring deadlines are met whilst navigating fast moving business needs
- filing and organisation of creative + photographic files for shared access across the business
- ensuring artwork is appropriately set up for printing and liaising with our print partners
what we are looking for |
- experience of hospitality + working with menus
- experience of digital asset creation, including email design
- at least three years of industry experience as a graphic designer/artworker
- bachelor’s degree in graphic design or a related field (or equivalent experience)
- strong Adobe Creative Suite skills in InDesign, Illustrator + Photoshop. additional skills in Premier Pro + After Effects would be a bonus
- strong understanding of typography + layout. experience in menu design would be beneficial
- keen eye for detail
- driven, enthusiastic and very pro-active
- highly organised
- collaborative team worker
- strong communication skills + ability to present ideas
wok’s in it for you |
- a competitive salary
- 10% discretionary annual bonus entitlement
- hybrid working – based 3 days a week in our hq in london bridge, and the rest at site or home
- wagamama food allowance- £200 monthly food allowance to spend with family/friends + 30% discount at wagamama + other trg brands
- private healthcare
- pension contribution
- 25 days holiday + all bank holidays
- various discount across retail, hospitality + leisure
- internal progression opportunities | our wagamama development + training academy, including apprenticeships + study fund to get the most out of your time with us!
- kintsugi wellness | access to councillors, cycle to work scheme, discounted gym + leisure
- family friendly policies | enhanced pay entitlements and support for those growing their families
- financial wellbeing support | access to loans repaid through your salary
the wagamama way |
kaizen, meaning ‘good change’, is the philosophy that sits at the core of who we are. it shapes every dish we create and pushes us to find better ways in all we do. our food, how we think, how we work, it has to be fresh. committed to championing change in both our communities + the impact on the planet
three whole decades of acting different, we don’t conform, we celebrate difference. appreciating personality over perfection. welcoming everyone and their unique story to our benches. we promise to have your back. working together to build close bonds of trust + support. creating safe spaces where we can have real conversations with open hearts + open minds
all we ask is for you to dish up what makes you different
be you, be wagamama
wagamama is proudly part of disability confident
